акція -325 грн

Книга Ukrainian Cuisine in 70 Dishes

Ievgen Klopotenko
в наявності
650 грн 325 грн
Акція до 23.06.2025
  • Про книжку
  • Про автора
  • Відгуки (0)
Автор
Кількість сторінок
176
ISBN
978-617-7820-85-6
Рік видання
2021
Переклад
Iaroslava Strikha
Серія
Зваблення їжею
Оригінальна назва
Зваблення їжею з українським смаком
Розмір/формат
180x240

What are the first dishes that come to mind when you hear the words “Ukrainian cuisine”? Is it borscht or dumplings? You know what else would have come to mind if you were a 19th-century Ukrainian? Shpundra, teteria, kvasha and many other dishes. What is the authentic Ukrainian cuisine, and which forgotten dishes deserve a revival? Ievgen Klopotenko is answering these questions in his new book. He has spent several years exploring Ukrainian cookbooks from different eras, travelling across Ukraine and consulting with historians to develop his own vision of the Ukrainian cuisine.

This book compiles 70 recipes that could bridge the gap between the Ukrainian culinary past and the present. You will rediscover the long forgotten Ukrainian dishes with a contemporary twist and new takes on old favorites.

“The world doesn’t know much about Ukrainian cuisine, and it’s high time to change that. I have brought together the Ukrainian culinary heritage with contemporary cooking techniques to show off Ukrainian cuisine in all its diversity, with its unique superfoods, mouth-watering recipes and reimagined traditions.”

Ievgen Klopotenko

Ievgen Klopotenko is one of the leading chefs and culinary experts in Ukraine, a restaurateur and the 50 Next laureate. A mastermind behind the CultFood project, Klopotenko created a new balanced menu for schools and has been spearheading reforms in professional culinary education in the country. In 2019, he opened his restaurant, 100 Years Ago Ahead, to highlight the diversity of Ukrainian cuisine and break stale stereotypes. In 2020, Ievgen was on the team that produced the movie Borscht. The Secret Ingredient, which documented his trip across Ukraine to learn every secret of the most popular dish of the Ukrainian cuisine. After this expedition, Ievgen launched the initiative to get borscht recognized as Ukraine’s intangible cultural heritage by UNESCO. He is the author of the famous cooking website klopotenko.com, which has interesting recipes for every situation.

Розгорнути
Відгуки читачів
Авторизуйтесь, щоб залишити відгук

Немає відгуків про цей товар.

#рекомендовані

акція -120 грн
Тім Боно
400 грн
280 грн
акція -420 грн
Валентін Верте
700 грн
280 грн
акція -150 грн
Алекс Фріт, Мінна Лейсі, Джонатан Мелмот і Меттью Олдгем
500 грн
350 грн
акція -450 грн
Iryna Taranenko, Maryna Ostrovska, Yelyzaveta Nieviezhyna, Volodymyr Arenev, Alisa Lindeman
900 грн
450 грн
акція -450 грн
Ірина Тараненко, Юлія Курова, Марія Воробйова, Марта Лешак
900 грн
450 грн
акція -105 грн
Павла Ганачкова
350 грн
245 грн
акція -210 грн
Бен Елтон
350 грн
140 грн
Вхід Реєстрація